In the 50th anniversary year, the very popular and mostly out-booked restaurant in the Garden Hotel Ochensberger was awarded with a wonderful touch: 2 Falstaff forks demonstrate a cuisine with creative cuisine and honest seasonal dishes.
The regional suppliers have been agricultural partner companies for a long time - harvested right outside the front door:
- Freshly harvested fruits and vegetables from the farmers around the corner
- Field apples from Gleisdorf
- The popular pumpkin seed oil from St. Ruprecht
- Blueberries and strawberries from Mitterdorf and Wollsdorf
- Cheese from the Almenland and much more ...
Would you like to have a nice meal? Typical Styrian, regional products of the highest quality make the dishes a culinary experience. Lovingly prepared dishes from the kitchen workshop pamper your taste buds! You can choose from the map selected local and international wines and enjoy the Mediterranean ambience of the pretty restaurant areas. The carefully selected wine list offers a first-class selection of the best quality and layer wines of the highest standard.
Tip: with Ochensberger's rich buffet breakfast you can start your day optimally!!
Regular culinary highlights are something to be proud of! The traditional wine maker's evening, every last Friday of the month, is an incomparable and quickly booked-out event in the region of Weiz-Gleisdorf to Graz-Umgebung. Ochensberger's Caribbean Night has been a fixed star in the summer for 14 years and a must for lovers of Mediterranean food and Caribbean live sounds. The specialties of deer and deer are legendary in the time of the wild game weeks. Seating for the heady New Year's Eve gala is limited. In addition to over 100 hotel guests, there is also a festive offer for locals. To quickly secure a seat is announced!
Under the motto "Regional & Vital" we offer weekdays from 11.30 am to 2 pm Ochensberger's Light Lunch. We give you a pleasurable time with a cozy atmosphere in the restaurant Ochensberger in St. Ruprecht, located directly between Weiz and Gleisdorf. Our tip: sign up to receive the weekly menu plan - shipping will be done weekly by e-mail.
GREAT, that we may soon be your hosts! Our restaurant is always well booked so please remember to book your table in good time.
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